Cinnamon Split Cassia 1 Kilogram

Kerala Split Cinnamon (Cassia Bark with Outer Skin) – Bold & Traditional Flavor

Bring bold, earthy aroma and strong spice notes to your kitchen with Kerala Split Cinnamon – Cassia Bark with Outer Skin, traditionally used in Indian households for decades. Sourced from mature cinnamon trees grown in Kerala’s spice-rich belts, this variety is thicker, coarser, and packed with deep flavor, making it ideal for long-simmering curries, biryanis, and masala blends.

Unlike soft Ceylon cinnamon, cassia bark has a more intense, slightly peppery taste and retains its full strength even after prolonged cooking. The outer skin adds to the bark’s rustic appearance and traditional authenticity, often preferred in commercial and bulk spice use.

At Dennys Group, we ensure naturally sun-dried, unpolished cassia bark, free from preservatives or additives. Each batch is cleaned, graded, and securely packed to deliver freshness and strong flavor from Kerala directly to your doorstep.